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Food
My Go-To Holiday Cocktail: The Apple Cider Old-Fashioned
When the chill of the holiday season sets in,...
Travel
Three Days in Seattle: Poetry, Pine Trees, and a Seaplane Surprise
The trip kicked off with a Big Salad event...
Latest Articles
Paprikash Forever: The Mushroom Dish That Became a Family Legend
If you were to wander into my kitchen on a cold evening—or a warm one, honestly—and catch the scent of paprika and mushrooms wafting...
The Easiest Garlic Bread That Feeds a Crowd (and Wins Hearts)
In a house full of constantly hungry growing boys, dinner time is less a gentle ritual and more a race against a bottomless pit....
What Are Your Dad’s Rules for Life?
Every dad has his own set of life rules — often quirky, sometimes wise, always sincere. They cover everything from how to handle travel...
A Super Bowl…of Spicy Queso
A Super Bowl…of Spicy Queso
One of the first recipes I learned how to cook was queso. One of the first critters I almost killed...
Five Reliable Dinners That Keep Our Table Happy
Cooking has never been my superpower. I’ve scorched enough pans and under-seasoned enough dishes to know that I will never be a culinary wizard....
The Secret Lives I Lead on Zillow
It was during a dusky solo walk through Killarney National Park — the kind of Irish evening that hums with gold light and bee...